GEORGIA
Review
As one hopes for in a classic Kenyan, this coffee offers a juicy mouthfeel with flavor notes of black currant and maple. There is a pleasant lingering aftertaste and a light-medium body. Blackberry candy-like sweetness contrasts with a tart finish.
COFFEE NAME Gatirima AB
ORIGIN Kenya
PRODUCER Cooperative
VARIETY SL 28, Ruiru 11
PROCESS Washed
Altitude (masl) 1600-1800