Worka Sakaro

Producer: Smallholder farmers, Daniel Mijane

Country, Region: Ethiopia, Gedeb, Gedeo

Variety: Heirloom

Elevation: 1800-2000 masl

Process: Washed

Heart Coffee Roasters - December 2021 Release

Floral and fruity aromatics of jasmine, honeycomb and black tea greet you in this coffee with notes of golden raspberry emerging as it cools. This is a balanced coffee of medium intensity acidity, light body and a clean, sweet finish that is very quaffable. A classic well-made washed Ethiopian - who could want for more than that?