Gatomboya

Producer: Barichu Farmers Cooperative Society

Country, Region: Kenya, Nyeri

Variety: SL28, SL34

Elevation: 1750-1900

Process: Washed

Kuma Coffee Roasters - June 2021 Release

Juicy, purple fruit flavors and floral notes define this coffee from Kenya. This coffee is fruit forward with a crisp underlying tartness that balances well with the sweetness. Fruity notes of apples, mango sorbet, raspberry and a hint of guava are prominent. Smooth and clean with citric acidity this coffee has a touch of cranberry astringency which is mild enough to keep it interesting with no drying mouthfeel.