Shoondisha Natural

Producer: Sookoo Coffee

Country, Region: Ethiopia, Guji

Variety: mostly Gibirinna 74110 and Serto 74112.

Elevation: 2100-2350m

Process: Natural

Crankhouse Roasters - August 2022 Release

This coffee has distinctly tropical florality and fruitiness with passionfruit, guava and cherry syrup flavors intermingling with grapefruit zest. The mouthfeel is silky and the body is light-medium. There’s a distinct lemon candy acidity on the finish. The unique profile flows from floral to fruity to citric brightness to burnt caramel sweetness to grapefruit zest on the finish. As a natural it’s a beautifully transparent coffee with all the right notes presented in a very clean cup. Highly recommended.